© 2021 Pocket Outdoor Media Inc. All Rights Reserved. I also topped it with some olive oil. I'm Danielle, the creator of these simple, healthy, gluten-free recipes that are family friendly. Goat Cheese Pizza with Caramelized Onions, Baby Greens and Balsamic Reduction #glutenfree #HollandHouseCW. Smaller zucchini's work best that are about 2 inches diameter. Place wholegrain tortilla on a large baking tray and spread with tomato paste. Using a spatula, spread the goat cheese spread onto the dough. Your Pizza Zucchini Goat Cheese stock images are ready. Top your pizza in the following order (or just follow the pictures): tomato sauce, goat cheese, zucchini, and red pepper. Add the zucchini. Reality is, if you make the pizza dough in advance it’s a breeze to put together and I’ll show you how! Evenly arrange half of garlic, zucchini, tomatoes and basil on crust, leaving ½ inch uncovered around edges. Your email address will not be published. STEP 1. Hubby and kids and I all agreed that this is a recipe we want to make again! Follow along with me on INSTAGRAM, PINTEREST, FACEBOOK, YOUTUBE and TWITTER  for more recipe inspiration! Cook Time25mins. 8 oz. It adds more texture and hearty flavor. I also cut up my zucchini into thin slices. Hi, and welcome to Delightful Mom Food! My boys favorite toppings to add are bacon bits after it comes out of the oven. Add the toppings according the directions and bake for 20 minutes or until lightly browned and the zucchini is dry and cooked but in no way burned. Brush large baking sheet or pizza pan with 1 Tbs. Pizza is a staple in my house. Otherwise too thick will make the pizza little moist and the dough will have trouble cooking or crisping. + Basting dressing – this is a combination of olive oil, salt, black pepper, and thyme that pulls brings together abundant flavors and is added on top of the pizza right before baking. Spoon on the reduced passata and a light sprinkle of grated mozzarella. Calories: 597. Spread Sauce on dough. +++Nutrition is calculated from a third party and is based off a store-bought gluten-free pizza crust. That's right, this pizza features three kinds of cheese! She is a mama or two young boys and loves food, family, friends, and Jesus with a passion for wine, coffee, and cauliflower crusted pizza. Use a premade pizza dough to have this ready in 40 minutes or less! Life caught up with me and I haven't had time to post; instead, I have been consuming the creations I intend on photographing and writing about. Slide metal tray into bottom shelf. log goat cheese, thinly sliced or roughly chopped 1 zucchini, peeled … When the pizza is done, baste it lightly with more dressing before serving and garnish with fresh thyme. Ingredients: Zucchini: I like thinly slice the fresh summer zucchini into 1/8 inch rounds and saute in a little olive oil. Katie I am so glad you enjoyed this recipe! Preheat oven 400 degrees F. or as prepared pizza dough says. https://www.allrecipes.com/.../grilled-zucchini-pizza-with-goat-cheese Published July 15, 2020 Danielle Fahrenkrug | This post may contain affiliate links which won’t change your price but will share some commission. Arrange your zucchini coins in concentric circles over the … This month’s Vegetarian Times magazine featured a Zucchini-Goat Cheese Pizza that looked great so I figured we’d try it out. 2. It is one of our favorite meals. 300 g pizza dough ( 1 medium ) 2 garlic cloves smashed with a little olive oil 2 cup mozzarella cheese shredded 1 leek sliced thinly 1 cup goat cheese, at room temperature 2 tbsp fresh rosemary 1 medium yellow zucchini, sliced thinly Drizzle of … If the goat cheese is tough to mix, microwave it for about 10 seconds to soften. Goat cheese (about 2 Tbs)* *I actually didn’t use a lot of goat cheese. Because eating healthy should be delicious and mean you can still enjoy your favorite foods! Prep Time20mins. There are two modifications to … Evenly sprinkle half of goat cheese on top. Zucchini Goat Cheese Pizza. Cook, stirring or tossing in the pan, just until the zucchini begins to look translucent, about three minutes. Spread Sauce on dough. STEP 8. Bake the pizza until it is slightly golden and the zucchini not watery. Lay down some zucchini, prosciutto, and diced garlic, and drizzle with olive oil. Half moons of salted zucchini are cooked atop a white pizza along with raw garlic, goat cheese and thin slices of fresh lemon. 600 views. Sprinkle the top with Parmesan cheese. Top with onion, zucchini, a sprinkle of dried oregano, goats cheese and reduced fat mozzarella cheese. Learn how to cook great Grilled zucchini pizza with goat cheese . Using a basting brush, baste the top of the pizza, including the crust with the dressing saving the rest for the end. Learn how your comment data is processed. Required fields are marked *. 50g goats cheese; 45g reduced-fat mozzarella cheese; 2 Tbsp fresh basil; 2 cups mixed salad leaves; Method. Sprinkle the goat cheese … Spread pizza dough in prepared pan. Danielle is also the author for Dairy-Free Gluten-Free Baking Cookbook, Gluten-Free Dairy-Free Cookbook, Dairy-Free Cookbook for Kids and is a certified health and nutrition life coach. 7) Bake for another 4-6 minutes until cheese melts and zucchini browns a little. Thanks for sharing it! (1/2 pkg.) You can cook it right in or add it on top after cooking. Your email address will not be published. Crecipe.com deliver fine selection of quality Grilled zucchini pizza with goat cheese recipes equipped with ratings, reviews and mixing tips. 3. zucchini and goat cheese pizza. Zucchini and Goat Cheese Pizza . To make Sauce: Stir together all ingredients with fork in small bowl. I just shared it on my facebook page. oil. Spread zucchini strips over goat cheese, 
top with bell pepper rings, then remaining goat cheese. Bread and cheese and toppings. Select “Zucchini, Tomato, and Goat Cheese Pizza… To make Sauce: stir together all ingredients with fork in small bowl. Cheese pizza is a perennial veg favorite, but it often comes with a hefty calorie count. You will have plenty left over. With a spatula spread the goat cheese mixture over the rolled out dough. Get recipes, news, and how-tos in your inbox every week. Stuffed Squash with Quinoa, Cranberries and Goat Cheese, Restaurant-Style Gluten-Free Pizza Crust Recipe. Prep Time 5 mins. Grilled zucchini pizza with goat cheese recipe. olive oil, divided 8 oz. Really there’s not a lot of cheese on the pizza, but feel free to add as much as you like!! Mix well and set aside. STEP 6. https://www.dietdoctor.com/recipes/keto-zucchini-pizza-boats-with-goat-cheese Instructions Preheat oven 400 degrees F. or as prepared pizza dough says. STEP 3. To make the pizza, roll the dough dough out on a lightly floured surface reaching about 1/4 inch thick for thinner crust. STEP 7. So easy – and so yummy! STEP 5. Notify me of follow-up comments by email. And don't forget to rate the recipe in the recipe area and leave a comment below! Combine the olive oil, garlic and lemon zest in a medium bowl and set aside. + gluten-free and wholesome way to use and eat fresh zucchini and summer squash – honestly my husband is not a huge fan of zucchini because when cooked, they can become soggy. prepared refrigerated pizza dough 1 3.5-oz. A whole week without one post! Zucchini-Goat Cheese Pizza. Next make the basting dressing that goes on top before and after baking. Thanks! Season to taste. evenly Top with Parmesan cheese. Flavorful, soft, homemade pizza topped with tomatoes, zucchini, red onions, and goat cheese. Top with onion, zucchini, a sprinkle of dried oregano, goat's cheese and reduced fat mozzarella cheese. First mix together the goat cheese, lemon and thyme – this is the tasty white spread for your pie! In another bowl, add the olive oil, salt, pepper, and the remaining 1/2 teaspoon fresh thyme. STEP 2. Use a premade gluten-free pizza dough and roll it out on a pizza stone or pizza pan that is sprayed with cooking spray. This site uses Akismet to reduce spam. + Pizza dough – use this gluten-free recipe or you can also use a pre-cooked one from the grocery store that can be found in the frozen section or use a premade store-bough dough for convenience. oil. This pizza is vegetarian, but is packed with so much flavor, I promise no one will miss the pepperoni! Spread zucchini strips over goat cheese, top with bell pepper rings, then remaining goat cheese. This is delicious! Last Updated March 12, 2021. Meanwhile, use a vegetable peeler along the length of the zucchini to make thin “ribbons.” Mix zucchini ribbons … Top with half of goat cheese. 6 0z Goat Cheese (room temp.) Summer Squash Pizza with Goat Cheese and Walnuts 2,807 Ratings Zucchini and yellow squash can both be mild in flavor, but nothing about this tangy, herby pizza is bland. Healthy Gluten-Free Chocolate Chip Quick Bread ». Create a personalized feed and bookmark your favorites. Brush large baking sheet or pizza pan with 1 Tbs. It may be the most perfect food. To make this a 30 minute meal, use a precooked pizza dough found in the frozen section of the grocery store. Meanwhile, in a bowl, mix the soft goat’s cheese with the garlic, half the 50g parmesan, 1 tbsp extra-virgin olive oil and enough milk to make a thick but spreadable paste. Cook for ten to fifteen minutes or until the edges are crispy Enjoy warm with a cold glass of your favorite beer (or wine or tea or kombucha or whatever your fix is)! In a small bowl mix together the goat cheese, lemon juice, and 1 teaspoon of fresh thyme. If you make this zucchini pizza recipe from DelightfulMomFood I would love to see your creations! – this zucchini pizza is perfect for individuals who cannot have tomatoes or nightshade vegetables – many people, especially nursing moms can not have tomatoes due to an allergy or the acidic level of the fruit, making this perfect if tomatoes are not your thing these days. Pizza 2 Tbs. 1tsp lemon juice 2tsps half and half Kosher Salt/Fresh Ground Pepper Zucchini Yellow Squash garlic EVOO (finishing oil) Red Onion Marmalade (recipe follows) • • Preheat oven 350 degrees. Garlic: If you have garlic confit, it is is fabulous to keep on hand and spread it on your pizza. I am also the founder of Delightful Mom Health, a line of high quality natural health supplements, 3x cookbook author, and certified health and nutrition life coach. You can buy a store-bought pizza dough or use this gluten-free pizza dough recipe. + Zucchini and/or yellow summer squash – use about 1 cup of zucchini or you can do a combination of yellow and green for a variation in color. Let me know if you like any others and tag me sometime on Instagram @danielle_delightfulmom with something you make! (1/2 pkg.) Friday night was pizza night at the Stern house. Spread pizza dough in prepared pan. A riot of green and yellow, this Zucchini Pizza is light, bright and packed with flavor. Bake for 10–15 minutes. And I appreciate that you shared it via Facebook! Bake 10 to 15 minutes, or until cheese is melted and bubbly. + Cheese layer (white sauce) – this is made up of goat cheese, lemon juice, thyme and Parmesan cheese. Add the zucchini slices in a circular shape on top, not overlapping. Danielle Fahrenkrug is the writer and photographer behind Delightful Mom Food. Drizzle with remaining 1 Tbs. Transfer to the prepared pizza pan. Season with salt and pepper, and remove from the heat. This white zucchini pizza is a beautiful composition of delicate goat cheese with summers finest zucchini squash topped on America’s favorite dish- pizza! + nightshade-free food! You can also add a few sliced mushrooms or slivers of red onion. Combine room tempersture goat cheese with lemon juice, half and half… my healthy whole wheat pizza dough recipe. Zucchini Goat Cheese Pizza 1/4 cup herb goat cheese 1/4 cup skim mozzarella 1/4 cup pasta sauce 1 red pepper, sliced into thin strips 1 large zucchini, cut into thin strips using a peeler 1 tbs garlic powder 1 tsp crushed red pepper 1 ball pizza dough Heat … Scatter fresh basil slivers over the cheese. This post may contain affiliate links which won’t change your price but will share some commission. 3. A beautiful and delicious way to add veggies to your pizza beyond the typical mushrooms and olives. For this pizza, I really wanted to do something with sundried tomatoes and goat cheese. Cool 10 minutes, then cut into 6 slices. Baste it some more right before serving with the dressing and a sprinkle of fresh thyme. Dairy-Free Cookbook For Kids (not gluten-free), 4 Detox Water Recipes For Weight Loss & Body Cleanse, Apple Cider Vinegar Drink for Weight Loss, Detox and Optimal Health, Celery Juice (Weight Loss Recipe + Health Benefits), BEST Broccoli Grape Salad With Crunchy Pecans, Fava Bean Salad With Honey Vinaigrette Dressing. Season with salt and pepper. That way you can more evenly fit them on the pizza. Join Active Pass to get access to exclusive content, thousands of training plans, and more. 2. It turned out great so I wanted to share the recipe. Total Time45mins. + it’s easy and a delicious twist on traditional pizza! Place the lavash on a baking sheet. Baste the zucchini goat cheese pizza with the dressing. log goat cheese, thinly sliced or roughly chopped. July 16, 2013 Wit. 3 Bake pizza. Top with the caramelized lemons, zucchini ribbons, mozzarella and goat cheese. This recipe is crazy easy and ridiculously good. Thank you so much for taking the time to post a comment that the whole family enjoyed it! Season it with salt and freshly ground pepper, and spread it over your pizza dough. Download all free or royalty-free photos and vectors. – and come on, who doesn’t love pizza?! Print Recipe Pin Recipe. But in this zucchini pizza recipe, the zucchini turns out nice and dry, creating a beautiful topping that is accented with fresh thyme, lemon, salt and pepper for flavor. Bake in preheated oven to 220°C or 200°C fan-forced until base is crisp and cheese … oil. In a small bowl mix together the goat cheese, lemon juice, and 1 teaspoon of fresh thyme. WW Freestyle: 18. To make Pizza: Preheat oven to 450°F. Spray a pizza stone with cooking spray and lightly add flour, or spray a baking pan or pizza pan with cooking spray and lightly add flour to prevent sticking. Ingredients: servings:2 small pizzas 1 pkg Naan Bread (2/pkg.) Assemble pizza. STEP 4. Make the pizza dough in advance or use a store bought. Top with half of goat cheese. SEASONAL INGREDIENT STUDY NO.4: We've been quite bad, rather, I have been quite bad. I found it on foodgawker.com when I searched for something to make with the zucchini I had tonight. Zucchini and Goat’s Cheese Pizza Adapted from: Smitten Kitchen Yield: 1 10 inch pizza. Top and tail the courgettes… Here, goat cheese and thinly sliced veggies offer lighter alternatives Bake 400 degrees for 25-30 minutes (or as dough instructions say) and the crust is slightly golden and zucchini is dry, not moist but not burned. Rinse well first though and get the inside of the flower thoroughly as insects and bugs can get trapped inside . Copyright © 2021 DELIGHTFUL MOM FOOD, LLC. 6) Top the goat cheese with my zucchini slices and squeezed the juice from the other half of my lemon on top. I added red onion, which is one of our favorite pizza toppings, zucchini to add some freshness, and a … Lots of fresh veggies are the heart of this intensely delicious pie, but mozzarella and Parmesan cheese are baked into the zucchini crust, and then goat cheese is melted on top for an amazing final touch of creaminess. Place wholegrain tortilla on a large baking tray and spread with tomato paste. Pops of fresh lemon cut through the rich goat and mozzarella cheeses, while the al dente zucchini … Layer the zucchini slices in a circular pattern, not overlapping. I recently threw a Farm-to-Table potluck and I wanted to use some beautiful squash and zucchini that I recently found at a farmers market.. This zucchini pizza is vegetarian but you can beef it up a bit if you'd like! Once … Preheat oven to full temperature. Preheat oven to 220 degrees or 200 fan-forced. The summer … 1. Zucchini & Goat Cheese Pizza. Servings: 4. For a nice thin crust, make the dough about 1/4 inch thick and roll over the edges for a thick pizza pie crust. The pizza is then finished with a scattering of chopped chives. Goat Cheese Pizza with Caramelized Onions, Baby Dust some flour on your workbench and roll out a piece of dough. 5) Take dough out of the oven and spread the mixture on the pizza dough. Slide the pizza off the peel and into your Ooni pizza oven, making sure to rotate the pizza regularly. Make sure the slice the zucchini to about 1/2 cm thin rounds. (If you have a pizza stone, leave it in the oven to preheat.) + Optional to add zucchini flowers on top to make the zucchini pizza extra pretty! 222222. Add the garlic and cook, stirring, for another 30 seconds to a minute until fragrant. prepared refrigerated pizza dough, 1 3.5-oz. In a small bowl, stir together the goat cheese with the juice of half your lemon. I bought a 4 ounce container and had half or more leftover.